Colombia Chiroso Honey

From the high-altitude farms of Huila, Colombia, Chiroso delivers a bright, fruity, and vibrant cup with elegant acidity and a sweet, lingering finish. Ideal for filter or espresso, it expresses the refined character of Huila’s specialty coffees.

Region of origin: Huila, Colombia.

Aroma: Citrus blossom, red berries, light floral notes. Cherry, red apple, Bakery chocolate. Medium acidity and balanced body.

Altitude: 1,650 – 1,800 MASL

Process: Honey